A14460:37
The cautels, canon, and ceremonies, of the most blasphemous, abominable, and monstrous popish Mass…The cauteles, canon, and ceremonies, of the most blasphemous, abhominable, and monstrous popish Masse…
The cautels, canon, and ceremonies, of the most blasphemous, abominable, and monstrous popish Mass Together, the Mass entitled of the body of Jesus Christ. Fully and wholly set down, both in Latin, and English, the Latin faithfully taken out of the Mass book after the romish use. Imprinted at Lyons by John Cambray, in the year a thousand five hu[n]dread and twenty, the title whereof hereafter ensueth on the next page. With certain annotations for the understanding of the text, set forth by that godly and learned minister in the Church of God Peter Viret, and translated out of French into English by Tho. Sto. Gent.The cauteles, canon, and ceremonies, of the most blasphemous, abhominable, and monstrous popish Masse Togither, the Masse intituled of the body of Iesus Christ. Fully and wholy set downe, both in Latine, and Englishe, the Latine faithfully taken out of the Masse booke after the romishe vse. Imprinted at Lyons by Iohn Cambray, in the yeare a thowsand fiue hu[n]dred and twenty, the title whereof hereafter ensueth on the next page. With certaine annotations for the vnderstanding of the text, set forth by that godly and learned minister in the Church of God Peter Viret, and translated out of French into English by Tho. Sto. Gent.
London: printed by Thomas Vautrollier for Andrew Maunsell, 1584London: printed by Thomas Vautrollier for Andrewe Maunsell, 1584
Modern spelling is a reading aid: the words are the author’s, only the spelling is modernized. Original shows the page as printed, with the transcription marks.
a Herein, experience is more requisite then opinion & good intent, for in this place we speak of that which is to be set upon the table.
a Herein, experience is more requisite then opinion & good intent, for in this place we speake of that which is to be set vpon the table.
b The art and cunning how to taste wine.
b The arte and cunning how to taste wine.
c It were very dangerous if whippit Sir John should sip only the least drop, but that he should for that day, lose two blanks and all his whole days work, besides the losing of his breakfast afterward. For he should then be no more fasting: & so consequently not in the Estate to say Mass, without it were such a dry Mass, as they say & be dew or moisten about women's beads that lie in.
c It were very dangerous if whippit Sir Iohn should sippe onely the least droppe, but that he should for that day, lose two blanckes and all his whole dayes worke, besides the losing of his breakfast afterward. For he should then be no more fasting: & so consequently not in the Estate to say Masse, without it were such a drie Masse, as they say & be deawe or moisten about womens beaddes that lie in.